About Watt's
Watt's is one of Chile's oldest food names and the mermelada most Chilean kitchens have had in the fridge for as long as anyone can remember. The range here covers the classic mermeladas, the no added sugar versions, dulce de membrillo — the firm quince paste eaten with cheese or spread on bread — and the néctares in both regular and no added sugar.
Membrillo is the one people are most surprised to find. It comes as a solid block rather than a spread, is sliced rather than spooned, and in Chile it goes on bread or next to a piece of cheese. The mermeladas run through the usual Chilean flavours, and the no added sugar line is there for anyone watching what goes into them.
Imported directly from Chile and shipped from our warehouse in Davie, Florida. For preserved fruit across all brands, see our jams and preserved fruit collection.