Skip to content
🔥 Warm weather alert: Chocolate may melt, please choose a 2-day or faster shipping option; otherwise the customer assumes the risk. Learn more 🔥 Warm weather alert: Chocolate may melt, please choose a 2-day or faster shipping option; otherwise the customer assumes the risk. Learn more

Crackelet

by Costa
Original price $1.99 - Original price $1.99
Original price
$1.99
$1.99 - $1.99
Current price $1.99
In stock • ready to ship
Fast Shipping Icon Ships in 24 Hours Fulfilled within 1 business day
Fresh Products Icon Fresh Products Guaranteed fresh — never expired
Money-Back Guarantee Icon 100% Money-Back Guarantee Love it or your money back
Best By: Nov 01, 2026 (Est.)
At-a-glance specs

Country of origin

Chile

Net weight

3 oz (85 g)

Contains

Wheat, Milk, Soy

Crackelet – Chilean salty square crackers

Costa Crackelet are small, square salty crackers with a light, crunchy bite that’s easy to snack on anywhere. Enjoy them plain, pair them with cheese and spreads, or add them to a quick snack plate at home.

Browse more easy-to-serve options in our Salty Snacks collection, explore more favorites in the Costa collection, or try another classic Chilean cracker with Galletas Soda.

Why you’ll love it

  • Crunchy, salty cracker with a satisfying bite
  • Small square shape is easy for topping and dipping
  • Great with cheese, deli meats, dips, and spreads
  • Perfect for snack plates and charcuterie-style boards
  • Convenient 85g pack for lunchboxes and on-the-go
  • Simple pantry staple for quick snacking

About Costa

Costa is a well-known Chilean snack maker with a wide lineup of cookies, crackers, and chocolate treats—everyday favorites for sharing, pairing with drinks, or keeping stocked in the pantry.

Read more
Quick answers
What is this?
Small square Chilean salty crackers with a light, crunchy bite—made for snacking or topping.
What do they go well with?
Great with cheese, deli meats, dips, and spreads—also easy to snack on plain.
Is this product gluten free?
No, this product contains wheat (gluten).