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Pan Prehorneado Dobladita

Pan Prehorneado Dobladita

by ChinChile

Regular price $17.99
Regular price Sale price $17.99
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At-a-glance specs

Country of origin

Chile

Pack count

9

Net weight

30.16 oz (855 g)

Contains

Wheat

Per piece

3.35 oz (95 g)

Storage

Room temperature

Pan Prehorneado Dobladita – Chilean Par-Baked Folded Bread

Pan Prehorneado Dobladita is the Chilean dobladita, a folded bread, sold par-baked so you finish it in your own oven. The pack holds 9 pieces of 95 g, 30.16 oz (855 g) in all.

Preheat a conventional or electric oven to 464°F (240°C) and bake about 8 minutes, until golden. Serve it warm with butter, palta (avocado) or pebre, the Chilean table salsa, at breakfast or onces (the Chilean afternoon tea).

Why You'll Love It

  • Fresh-baked Chilean bread in 8 minutes
  • Warm and golden from your own oven
  • Keeps at room temperature until baking
  • Made for breakfast and onces

More Chilean bread: Pan Prehorneado Hallulla and Pan Prehorneado Marraqueta, or spread it with Manjar Colun.

Quick answers
How do I bake it?
Preheat a conventional or electric oven to 464°F (240°C) and bake about 8 minutes, until golden.
How many pieces come in the pack?
Nine pieces of 95 g each, 30.16 oz (855 g) in total.
How do I store it?
At room temperature until you bake it.
Is it kosher?
Yes.
Does it contain allergens?
Yes. It contains wheat.
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